FULL-BODIED BRUSCHETTA
tomatoes, garlic cloves, balsamic drizzle, crostini  – 12

PORTER'S PASTA (V)
mozzarella, parsley, garlic, tomato sauce – 11

JAZZY SHRIMP
spicy panko-fried shrimp, bed of greens  – 14

COLTRANE'S CRAB CAKES
lump crab, corn salsa, aioli  – 25

CHORDS IN FLATBREAD
Margherita
merlot wine base, tomato sauce, fresh mozzarella, tomatoes, basil ribbons – 14.50
or
Prosciutto
house-made pesto, fresh mozzarella, tomatoes, arugula – 16

BRISKET SLIDER TRIO
smoked brisket, red cabbage, carolina bbq sauce, dill pickles  – 14.50 

COLE'S CHICKEN SLIDERS
chicken, red cabbage slaw, carolina bbq sauce, dill pickles  – 14.25 

BILLIE'S BRUSSELS
crispy brussels sprouts, feta, balsamic drizzle  – 12 

PARKER'S CHICKEN & WAFFLES
fried chicken, waffle medallions, butter, spicy maple syrup – 14

(2) MINI SHEPP'S SHRIMP PO BOY
fried shrimp, toasted french bread, lettuce, tomatoes, housemade aioli - 15

SULTRY SOUP
chicken tortilla soup topped with tortilla strips and green onion – 7 

DIZZY'S BRISKET CHILI
smoked brisket, variety of beans, corn, tomatoes topped with shredded cheese, sour cream, green onions - 13

MEDITERRANEAN BOARD
stuffed grape leaves, sun dried-tomatoes, kalamata olives, pita bread,
hummus, artichoke hearfeta cheeses - 25.50
Paired with a glass of somm-selected red, white or rose 
*choosing your own own pairing may incur additional costs

CHARCUTERIE BOARD
3 meats (beef/pork), 3 cheeses, pickled veggies, fresh fruits, Luxe preserves, mustard, crackers, dried fruit
Small – 28   |   Large – 52

CHEESE & FRUIT BOARD
3 fresh fruits (seasonal), 3 cheeses, pickled veggies, fresh veggies, hummus, Luxe preserves, crackers, dried fruit
add $4 for vegan cheeses
Small – 24   |   Large  – 42

DESSERTS

ELLA'S BANANA PUDDING
bananas, pudding, white-chocolate shavings, vanilla wafers – 8